tag:blogger.com,1999:blog-7949877904105227094.post5568118901978385438..comments2013-03-06T14:47:00.296-08:00Comments on Fresh Cut Cook: Another Kitchen Confessional, and Asian Salmon PattiesMonikahttp://www.blogger.com/profile/13055903678500965087noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7949877904105227094.post-74852134426306287912010-04-15T10:59:35.858-07:002010-04-15T10:59:35.858-07:00Thanks Jess! If you do make this, I hope you enjoy...Thanks Jess! If you do make this, I hope you enjoy it as much as I did! <br /><br />The cornstarch certainly helped, but they still weren't super-crispy, just to warn you. Maybe it is not possible for them to be unless you deep fry them?Monikahttps://www.blogger.com/profile/13055903678500965087noreply@blogger.comtag:blogger.com,1999:blog-7949877904105227094.post-3870001596863816952010-04-15T09:36:22.262-07:002010-04-15T09:36:22.262-07:00This dinner looks amazing! I am going to try and ...This dinner looks amazing! I am going to try and make it real soon. Funny too, because I always used to make sweet potato fries and then forgot about them for years only to make them last week. Am going to try your corn starch trick.<br /><br />That is a stunning photo of your mom.Jessnoreply@blogger.com